Proposal for Streamlining Mixed Rice Production
For dishes such as “mixed rice” and “red bean rice,” ingredients and seasonings are currently mixed by hand to prevent the rice from becoming sticky; however, this process presents challenges in the kitchen, including inconsistent mixing results depending on the operator, hygiene management, and the physical strain of repetitive work. The “LG Mixed Rice Machine” uses a unique “floating agitation” method to quickly produce uniformly mixed rice without damaging the ingredients.
Movie
Proprietary Technology
01
Mixing Process Using the “Floating Cut” Method
Our unique stirring method gently lifts the rice while mixing it evenly without damaging the grains.
Improved Quality!
Improved Quality!
02
Mix large quantities of rice in a single batch
Quickly mixes up to 15 kg of rice in just 1.5 minutes
Effortless automatic discharge after mixing
200% increase in work efficiency! Reduced workload!
Effortless automatic discharge after mixing
200% increase in work efficiency! Reduced workload!
03
Hygienic design that prevents hands from touching the rice
Simply hook the rice container onto the handle to easily add rice
Easy to clean with just 5 removable parts
Safety and Security! Food Defense!
Easy to clean with just 5 removable parts
Safety and Security! Food Defense!
Implementation Simulation
We will use a graph to clearly illustrate how staffing and costs change depending on the implementation plan.
Recoup your investment in just three years—even with a single unit!
Number of Workers
2 → 1
Cumulative Cost Trends
This simulation is just one example.
Results may vary depending on the circumstances.
Please contact us for pricing information.
Line Layout
Click to enlarge
Contact Us
We will propose the optimal labor-saving and efficiency-enhancing plan tailored to your production line.
