Proposal for Labor-Saving Solutions in Ingredient Filling (SGI)
Capable of handling a production capacity of 3,300 units per hour! Enables a steady supply of fillings without distorting the shape of the salmon. Reduces the number of staff required for filling operations on the production line by one person.
Movie
Proprietary Technology
01
Staff Reduction
Elimination of one position for filling operations
Full automation of filling operations on the production line
Minimizes productivity variations caused by human factors, enabling stable production
Labor Reduction & Productivity Improvement
Full automation of filling operations on the production line
Minimizes productivity variations caused by human factors, enabling stable production
Labor Reduction & Productivity Improvement
02
Ingredient Feeding System
We employ a feeding system that minimizes damage to the salmon flesh using our proprietary drum hog and long-pitch screw.
Quality First
Quality First
03
Consistent gram-level accuracy
When the remaining amount is low, the system automatically controls the feeding operation via compensation control
Enables stable ingredient feeding
Improved yield
Enables stable ingredient feeding
Improved yield
Implementation Simulation
We will use a graph to clearly illustrate how staffing and costs change depending on the implementation plan.
Recoup your investment in just two years—even with a single unit!
Number of Workers
1 → 0
Cumulative Cost Trends
This simulation is just one example.
Results may vary depending on the circumstances.
Please contact us for pricing information.
Line Layout
Click to enlarge
Contact Us
We will propose the optimal labor-saving and efficiency-enhancing plan tailored to your production line.
